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WHAT'S COOKING, PINKS?

We are all told, “live your life to the fullest”; I am here to do just that. "What's cooking, Pinks?" serves as a vessel to project my passions, and clue in my loyal readers as to what inspires me in this crazy world. So, sit back, relax, and read on.

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ABOUT THE BLOG

What is it that fuels each and every one of us in this world? For me, it is "What's cooking, Pinks?". Since I got started as a blogger, I have found such a sense of fulfillment in my own life. I enjoy writing about my passions, what interests me, what interests other people, and sharing it with the world. With each passing day, "What's cooking, Pinks?" gains more followers, and with that, even more success.

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Aloo cheese paratha 💙

Aloo cheese paratha is just an improvised version of the authentic aloo paratha. Aloo paratha is an Indian bread stuffed with spicy...

Spicy Penne Arrabiata ❤

Spicy Penne Arrabiata right from the scratch ❤🔥 All the sweat and work of love, really paid off very well. I literally had tears of joy...

Vengaayam puli kuzhambu and cabbage poriyal❤

Killing the Monday blues with some pretty good lunch. On my plate/bowl is Vengaayam (onion) puli kuzhambu / vathakuzhambu and cabbage...

Coriander rice💚

Coriander is one of the most widely used herbs.Whether it’s called coriander, cilantro or any other name, this herb is one of the most...

Mint rice / Pudina pulao💚

The name “minthe” or. "menthe"originates from Greek mythology. According to the legendary folklore, Hades’s wife Persephone turned...

Yummy and creamy paneer butter masala🧡

Paneer butter masala is known as the king of paneer curries/gravies. It is well known for its mild sweetness and the spicy taste along...

Indian style scrambled tofu/Tofu bhurji ✨

Tofu is one of oldest food in the world. It is believed that over 2,000 years ago, a Chinese cook accidentally discovered it by curdling...

The Asian Curry House 💚

I've been waiting to write this post for a very long time. @asiancurryhouse is definitely one of the best restaurants I have ever eaten...

One pot pasta in pink sauce

One pot fusilli pasta in pink sauce ❤ I would die for these amazing one pot recipes 😍 I love how flavourful and delicious this turned...

Super soft idlis with small onions chutney🧡

And we're back to cooking after a very long time! I had super soft idlis with spicy and tangy small onion chutney for dinner tonight and...

Eggless chocolate banana cake🍰

Homemade eggless chocolate banana cake with exxxxxxtraaaa chocolate chips on a pressure cooker (because I do not have a microwave oven to...

Milagu kuzhambu 💚

Milagu kuzhambu, a traditional South Indian tamarind based gravy made with black pepper corns usually made without onion or garlic but...

Chilli garlic noodles and veg manchurian gravy❤

享受你的食物 - Xiǎngshòu nǐ de shíwù (Enjoy your meal/Bon apettit in Mandarin, at least that's what Google Translate says). On my plate -...

Dum aloo punjabi 🧡

Let's travel to the northern part of Indian cuisine. Today's recipe is none other than the popular Punjabi dish - Dum aloo punjabi (dhaba...

Roasted red bell pepper pasta🍝 ❤

It's creamy, cheesy and rich in taste yet very easy and less time consuming to prepare. Here goes the recipe. Enjoy and let me know if...

Spinach cheese balls💚

My first ever post on this page and I wanted it to be cheeeeeeeeeeeeeeeesy! So here is the recipe for the spinach cheese balls I made...

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